Mexican Pizza Recipe With Thin Crust

Toppings for Mexican Pizza:

salsa, sliced jalapenos,
tortilla chips, cooked ground beef, refried beans, diced avocado, scallions, taco seasoning, sweet corn,
red onion, goat cheese, green olives, garlic chips and all other amazing Mexican nacho toppings you can imagine are also good for the Mexican pizza. You can even use some diced shrimp instead of ground beef if you like seafood.

Recipe: Go to Recipe for goat cheese and mushrooms pizza for the pizza dough recipe.
Spread evenly over the pizza dough several spoonfuls of salsa and apply your favourite Mexican toppings.Don't forget that one of the main rules for making a great pizza is "Don't put too much of anything". Sprinkle the Mexican pizza lightly with mozzarella and cheddar cheese on top. Cook in a preheated oven at 375 F, or over the B-B-Q until the pizza crust is crispy and golden brown. If you like cilantro, sprinkle some chopped cilantro over the Mexican pizza when it's ready. I do believe that pizza can be not only casual, but also a gourmet food. I, also, believe that a gourmet pizza must be thin and crispy, like this one. Mexican Pizza is a healthy, all-natural pizza reminding me of a traditional Mediterranean pizza.

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MEXICAN PIZZA RECIPE